Jan 2016 • ANNUAL DINNER 2015
The retail market in Hong Kong has deteriorated started in 2014. It was generally forecasted that the situation would further deteriorate in 2015. Lucky enough, SATAMI has been doing okay during the period. We believed that the success relied a lot on efforts of each of the team members. We are confident that SATAMI will do better in the year head.
In view of this, our annual dinner has chosen “red” as the theme to remind us to “Keep Red Keep Hot” in 2016.
Let’s keep red and hot in the year ahead.
